Course details
Recommended for parties too★ [90 minutes all-you-can-eat snow crab] 8,980 yen course★
By using a coupon9878 yen(Tax included)
One person [Can be changed to all-you-can-drink for an additional 1,500 yen (1,650 yen including tax)]
- 1-50persons
- All-you-can-drink available
90 minute system
This is the most reasonable course.Fresh snow crab delivered directly from a trusted seafood supplier is available for 90 minutes in an all-you-can-eat buffet.
Course menu
【Course content】
◇ Crab sukiyaki (tofu, Chinese cabbage, etc.)
◇Grilled seafood (shellfish) *For the number of people
◇Takoyaki, fried chicken, fried dumplings, edamame, etc.
(This may change depending on the day)
◇Sushi (tuna, salmon, squid, shrimp, octopus)
◇Tempura (shrimp, squid, sillago, vegetables)
*For all courses, children under 12 years old will be charged a flat rate of 3,980 yen, and infants will be charged a flat rate of 980 yen.
*Last orders are taken in 70 minutes.Payment will be made in 90 minutes.Extension is not possible.
*For all-you-can-drink orders, glasses must be replaced.
*If you leave food or drinks uneaten, an additional charge (1,500 yen) may be incurred.
*If any irregularities are discovered, such as take-away, you will be charged the regular price and asked to leave the premises immediately.
*The crab is red snow crab.
All-you-can-drink menu
· Barley
·Highball
・Kaku Highball/Cola Highball/Ginger Highball/Yuzu Highball/White Highball
· Chu-hi
・Lemon/Lime/Kyoho grapes/Yuzu/Shikwasa/Calpis/Peach
· Shochu
・[Wheat] Wanko [Sweet Potato] Nanko <Please choose from on the rocks, with water, hot water, or with soda.〉
·Sake
· Hot spring · cold
·Plum wine
· Rock / Water split / Soda crack
·wine glass)
·Red and white
·Soft drink
・Pepsi cola/ginger ale/orange juice/apple juice/white water/oolong tea
- Reservation reception time
- 12:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 21:00 on the day of your visit
Coupons that can be used with this course
2024/10/15 update